黄士恩 returned to Penghu after five years in Taipei to reconnect with his hometown and create a space that combines various activities like selling books, offering beer, and conducting spiritual courses. He aimed to balance life and work, focusing on what he genuinely wanted to do rather than chasing high profits.
The '彎腰青年' project was an agricultural revival initiative in Penghu, where 黄士恩 and young people worked on farmland. It not only helped revive local agriculture but also allowed 黄士恩 to spend valuable time with his grandmother during her final months, creating a meaningful connection to his roots.
The '澎湖國啤酒' won two gold medals at the Japan IBC International Beer Competition, a prestigious event with over 20 countries and 1423 beers participating. The beer incorporated local Penghu ingredients like 風乳草, showcasing Penghu's unique flavors on an international stage.
黄士恩 argues that Penghu's infrastructure, such as roads, water, and electricity, is not suitable for mass tourism. Instead, he suggests focusing on first-line industries like traditional crafts and agriculture, which can sustain local culture and attract visitors who appreciate these unique aspects.
黄士恩 recommends small-group tours focusing on deep cultural experiences, such as food tours, temple visits, marine activities, and rural explorations. He believes Penghu is best experienced in small groups, allowing visitors to engage more intimately with the island's culture and environment.
*共筆徵集:為農曆過年我做的準備) (連結))
人稱草老闆的,黃士恩,在澎湖開了一家叫草根果子的店,也叫植隱冊室。買書賣書,滷味啤酒,薰香跟身心靈課程,每週二四還有塔羅牌老師可以幫你看未來。
他們還辦各種講座,還不小心寫到了一個計畫,要把澎湖的田種回來,有半年時間,士恩跟著外婆真的下田了。
拿著鋤頭的他,意外的有了半年的時間真正回到自己家鄉的土壤裡,陪外婆走過人生最後半年的時間。
回家是這樣的一件事,挖土不只是挖土,生意不只是生意,每天客人來上門,生命是織在了一起。
春節特輯第一彈,一起出去玩,我們先到澎湖國,聽聽世界冠軍啤酒的背後,有什麼奇怪故事。
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