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cover of episode 138. HOW TO TERMINATE a team member gracefully | Restaurant Management Tips

138. HOW TO TERMINATE a team member gracefully | Restaurant Management Tips

2021/6/22
logo of podcast Making Dough Show | Restaurant Show

Making Dough Show | Restaurant Show

Shownotes Transcript

Download for FREE: Restaurant Marketing System Assessment

https://mds.mykajabi.com/assessment)

Watch: Effective Workplace Cell Phone Policy for Restaurant Staff | Restaurant Management Tips

https://youtu.be/qb91o51A6to)

Watch: Restroom Policy for Restaurant Employees| Restaurant Management Tips

https://youtu.be/uuL-uhkOpKA)

How to terminate a team member gracefully? Terminating an employee is probably one of the most painful scenarios you could ever encounter as a manager. But we need to do what we need to do.

In our restaurant, we usually terminate a team member because of poor performance. In today's Making Dough Restaurant Show episode, I'll share with you the arts and science of how to terminate an employee professionally.

Want to learn more about owning a profitable restaurant business and how to run a restaurant successfully? Subscribe to the Making Dough Restaurant Show and get weekly tips on restaurant marketing and restaurant management! Let's make some dough!

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