In this episode we move away, temporarily, from the prison studies to consider other research being conducted around the world showing the profound effects of nutrition on behaviour and mental health including decision-making and protection from stress and PTSD.
Contributors
Prof. Dr. Soyoung Park - Head of department of Decision Neuroscience & Nutrition and Joint professor of Charité – University Hospital Berlin and the German Institute of Human Nutrition
Prof. Julia Rucklidge - the Director of the Mental Health and Nutrition Research Group at the University of Canterbury in New Zealand, School of Psychology, Speech and Hearing.
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