Gourds aren't edible. But they are 'art-able'. Artisans from all over the country have gotten them from Waylon Wuertz at Wuertz Gourd Farm. One of Arizona's unusual crops to desert farming. Waylon talks about how he got into growing gourds along with the annual festival that draws vendors from all over the country. And Arizona Farm Bureau's Julie Murphree talks about more 'unusual' crops grown in Arizona that might surprise you.
Original broadcast archive page with expanded content
https://rosieonthehouse.com/podcast/outdoor-living-hour-farm-fresh-azgourds-with-julie-murphree-waylon-wuertz-of-wuertz-gourd-farm/)
