She developed her accent from consuming American entertainment, including podcasts, movies, and TV shows, and living with American friends for three years.
She is a legal counsel for an international engineering multinational, specializing in international commercial contracting.
She gets five months of maternity leave, which she will return from on October 14th.
She feels guilty because she believes it stems from not having enough self-care or personal space, which she prioritizes to maintain her sanity.
Dinner typically starts around 9 p.m., with the earliest restaurant reservations available at 8:30 p.m.
Her husband, who is from Poland, struggles with the late eating schedule and finds it challenging to adapt to the Spanish dining culture.
Her father is obsessed with food and talks about it constantly, including details about dishes, restaurants, and trends in the culinary world.
She hopes to have a late dinner with Conan, where they can share a meal and enjoy each other's company while discussing comedy and life.
She manages by taking time for herself, such as going out to restaurants and spending time with friends, while also relying on her husband and family for support.
Her brother is a chef at a fancy restaurant, which adds to the family's culinary expertise and passion for food.
Conan talks to Alejandra in Madrid about juggling life as a mom and as legal counsel for an international contractor and why Spain eats dinner so late.
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