10 Foods You Need To Try In 2025
A Hot Dog Is a Sandwich
Deep Dive
What is one of the key food trends for 2025 discussed in the podcast?
One of the key food trends for 2025 is the increased consumption of offal, or organ meats, as people are encouraged to eat more parts of the animal, such as kidneys, sweetbreads, and liver, which are often overlooked but considered delicious when prepared well.
Why is teppanyaki highlighted as a food trend for 2025?
Teppanyaki is highlighted as a food trend for 2025 because it is evolving beyond traditional Japanese cuisine, with restaurants offering creative and modern takes on the classic flat-top cooking style, incorporating diverse flavors and ingredients.
What nostalgic candy trend is predicted to make a comeback in 2025?
The self-serve Swedish candy trend is predicted to make a comeback in 2025, offering a more refined and classier version of the nostalgic candy stores from the past, where people can fill bags with a variety of candies.
What is the significance of seasonal eating in 2025 according to the podcast?
Seasonal eating is emphasized as a trend for 2025, encouraging people to focus on consuming fruits and vegetables that are in season, which can lead to more sustainable and flavorful eating habits, especially with the availability of year-round produce in places like California.
What is the podcast's take on the rise of alcohol-free spirits in 2025?
The podcast predicts a rise in alcohol-free spirits in 2025, as more people seek alternatives to traditional alcoholic beverages. These spirits, often adaptogenic, aim to provide a buzz or euphoria without the effects of alcohol, catering to a growing trend of mindful drinking.
What is the podcast's opinion on the future of robot restaurants?
The podcast discusses the rise of robot restaurants as a novelty, with robots taking over tasks like flipping burgers or serving drinks. While it offers a futuristic dining experience, there are concerns about job losses and the potential for cheaper food costs.
What is the podcast's view on the trend of celebrity food collabs in 2025?
The podcast predicts an increase in celebrity food collabs in 2025, with more odd and random partnerships between celebrities and food brands, such as Antonia Banderas hawking barbecue sauce or Jake from State Farm promoting kefir water.
What is the podcast's stance on the future of smash burgers?
The podcast suggests that smash burgers will evolve in 2025 by incorporating international flavors, with burgers named after countries like Uzbekistan or Sri Lanka, offering a diverse and creative twist on the classic smash burger.
What is the podcast's opinion on the trend of turning normal foods into content?
The podcast discusses the trend of turning normal foods into content, making eating healthy and everyday foods like cucumbers or chicken breasts cool and aesthetic, similar to how Caesar salad became a popular trend.
What is the podcast's take on the future of root vegetables in 2025?
The podcast encourages people to explore underrated root vegetables like rutabagas, parsnips, and salsify in 2025, as they are often overlooked but can be delicious when prepared simply with salt and pepper.
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