Today’s podcast features Spain’s Tempranillo grape and I continue the cellaring series looking at the many cellar management solutions available.
Show Notes:
00:20 – Welcome and show theme
00:30 – Background of the Tempranillo grape
02:19 – Tasting Notes
02:31 – Bodegas Ercavio, Tempranillo “Roble” 2003 ($9)
02:54 – Bodegas San Valero, “Manyana”, Tempranillo 2004 ($8)
03:14 – Vina Albali, Tempranillo Reserva 1999 ($10)
03:33 – Tikalo, “Rubens”, Tempranillo 2003 ($10)
04:03 - Best of tasting
04:08 - Best value
04:14 – Cellar Management Solutions
06:25 – Hurricane Katrina PSA
06:57 – Appeal from Wichita Rutherford
08:00 – Contact details
08:23 – Next show theme
Feedback: [email protected] | Audio comments: +01-206-33-WINE-9 (+01-206-339-4639)
Copyright 2005 Tim Elliott. Licensed to the public under http://creativecommons.org/licenses/by/2.0/
