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cover of episode IFH 802: Studios, Scores & Secrets: The Untold Story of Rotten Tomatoes with Patrick Lee

IFH 802: Studios, Scores & Secrets: The Untold Story of Rotten Tomatoes with Patrick Lee

2025/5/13
logo of podcast Indie Film Hustle® - A Filmmaking Podcast

Indie Film Hustle® - A Filmmaking Podcast

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Patrick Lee:在创立烂番茄之前,我和我的联合创始人经营一家设计公司,专注于为娱乐行业提供网页设计服务,并与迪士尼频道等公司建立了合作关系。烂番茄的创意来自于我们的创意总监,他的想法是将所有电影评论,无论好坏,都放在一个页面上。最初,我们设定60%以上为“新鲜”,后来我们的销售人员提出了“认证新鲜”的概念,旨在区分真正优秀的电影。制片公司对烂番茄的态度取决于电影的评分,好评时会大力宣传,差评时则非常不满,我们曾遇到制片公司威胁撤销广告或不再与我们合作的情况。我们会尽力提高评分,但我们无法更改评分,我们会试图找出我们遗漏的好评或声称我们的评分有误,我们会进行复核。我们对专业影评人有标准,包括影响力和年度评论数量,也会考虑影评人是否是专业影评人协会的成员。烂番茄的评分代表你喜欢这部电影的概率,评分80%意味着你有80%的概率会喜欢这部电影。烂番茄也显示平均评分,因此100%的电影不一定是满分。

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When the lights of the cinema dim and the hum of anticipation fills the air, something magical happens—stories come alive. And sometimes, the stories behind the storytellers are the most fascinating of all. On today's episode, we welcome Patrick Lee, a man whose quiet curiosity and geeky love for film statistics helped shape the very lens through which millions of people now view cinema. Patrick Lee is the co-founder of Rotten Tomatoes, a website that has become both a cultural barometer and a battleground for filmmakers and fans alike.Before Rotten Tomatoes became a household name, Patrick and his co-founders were merely tinkering with design and entertainment tech, creating websites for giants like Disney Channel and MTV. But like many innovative ideas, Rotten Tomatoes was born from a simple question: "What if people could see all the movie reviews—good and bad—in one place?" It was their creative director, Sen Duong, who initiated the project, running it as a side hustle until it became clear they were onto something far bigger than banner ads and online games.The journey wasn’t smooth sailing. As Patrick explained, the film industry often has a conflicted relationship with Rotten Tomatoes. Studios love it when their movies are Certified Fresh but curse its very existence when the Tomato Meter goes south. “We’ve had studios threaten to pull ad campaigns or never advertise with us again,” Patrick revealed. It's a fine balance between journalistic integrity and business pragmatism, and it’s one that Rotten Tomatoes walked with surprising grace—largely thanks to the team’s belief in transparency and fairness.What’s remarkable is how this digital compass evolved into a kind of cinematic moral authority. “The Tomato Meter is basically the percent chance that you’ll like seeing a movie,” Patrick said. And therein lies its charm—it doesn’t claim objectivity. It’s not about whether a film is “good” in a vacuum. It’s about consensus. It’s about probability. It’s about knowing whether you, dear viewer, are likely to leave the theater with a full heart or an empty wallet.Patrick also took us down a rabbit hole of changing critic landscapes. When Rotten Tomatoes began, the idea of a “professional critic” was easy to define: newspaper columnists, magazine reviewers, or syndicated television film buffs. Today, in an age of TikTok reviews and substack essays, that boundary has blurred. “Anybody can start a podcast or a YouTube channel,” he observed, echoing the democratization of media that defines our era. But for Rotten Tomatoes, quality still trumps quantity, and validation still requires rigorous standards.Perhaps one of the most unexpected parts of the conversation veered toward China, where Patrick spent nearly a decade after selling Rotten Tomatoes. There, he witnessed first-hand the explosive rise of filmgoing culture. “Even for some random movie, theaters were sold out for hours,” he noted. With state-of-the-art theaters rising from dusty streets and censorship shaping storylines, China has become both a new frontier and a mirror reflecting global shifts in entertainment priorities.Become a supporter of this podcast: https://www.spreaker.com/podcast/indie-film-hustle-a-filmmaking-podcast--2664729/support).