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cover of episode #26 Niki Nakayama - Redefining Japanese Kaiseki at n/naka

#26 Niki Nakayama - Redefining Japanese Kaiseki at n/naka

2016/10/11
logo of podcast MUNCHIES: The Podcast

MUNCHIES: The Podcast

Shownotes Transcript

Today, we dive into one of the most incredible experiences fine dining has to offer: kaiseki cuisine. Combining hyper-local, foraged ingredients with refined Japanese technique, trailblazing Chef Niki Nakayama is redefining the traditional, multi-course Japanese meal at her acclaimed Los Angeles restaurant n/naka.    Helen Hollyman joins Chef Nakayama, her life-partner and sous-chef Carole Iida-Nakayama and renowned forager Pascal Baudar to explore the past, present and future of this mythic culinary tradition. Hosted on Acast. See acast.com/privacy) for more information.