· **3⁄4cup **white sugar)
· **1cup **brown sugar)
· 1cup butter), slightly softened at room temperature 10-15 minutes
· **1tablespoon **vanilla)
· 2 eggs),
· **3cups **all-purpose or pastry flour)
· **3⁄4teaspoon **baking soda)
· **3⁄4teaspoon **salt)
· 3cups semi-sweet chocolate chips, or dark chips or bits and pieces
· **1cup walnuts), chopped or 1 cup **pecans)
DIRECTIONS
· Preheat oven to 350 degrees.
· Cream sugars and butter-until light and fluffy
· Add vanilla and eggs one at a time, reduce speed of mixer.
· Combine dry ingredients together and gradually add to creamed mixture.
· Stir in chips and nuts at very end.
· Roll into 1 1/4" balls and place on non-stick cookie sheets, about 2" apart.
Bake 10-14 minutes
For more information about House of Bread, please visit www.houseofbread.com). To purchase the House of Bread recipe book, please visit https://houseofbread.com/recipe-book/) To take an on line class, please visit https://houseofbread.com/product-category/online-baking-class/) If you’d like more information about the franchise opportunity with House of Bread, please visit www.houseofbreadfranchise.com). . For our Utube channel, please go here https://m.youtube.com/channel/UCXH5NgT8vpnAuSuZN5AxEQQ)
