DIRECTIONS

· Preheat oven to 350 degrees.

· Cream sugars and butter-until light and fluffy

· Add vanilla and eggs one at a time, reduce speed of mixer.

· Combine dry ingredients together and gradually add to creamed mixture.

· Stir in chips and nuts at very end.

· Roll into 1 1/4" balls and place on non-stick cookie sheets, about 2" apart.

Bake 10-14 minutes

For more information about House of Bread, please visit www.houseofbread.com. To purchase the House of Bread recipe book, please visit https://houseofbread.com/recipe-book/ To take an on line class, please visit https://houseofbread.com/product-category/online-baking-class/ If you’d like more information about the franchise opportunity with House of Bread, please visit www.houseofbreadfranchise.com. . For our Utube channel, please go here https://m.youtube.com/channel/UCXH5NgT8vpnAuSuZN5AxEQQ

Chocolate chip cookies-moist, fluffy and bursting with chocolate flavor! 18:09 Share