Join us on episode 7 where we interview Chris Kresser, a functional medicine practitioner. We discuss a fascinating theory about why preconception/prenatal health is so important, the best superfoods, supplements, and nutrients before and during pregnancy, the benefits of baby-led weaning versus pureed foods, the controversy regarding introducing allergenic foods early to avoid allergies later in life, and why self-care is so important for moms!
[0:00] Introduction of today’s guest, Chris Kresser
[1:00] Steph’s Updates
[3:24] Aglaée’s updates
[7:15] Chris Kresser’s Bio
[9:08] Developmental Origins Theory - Why nutrition is important before and during your pregnancy
[11:37] The most important foods/supplements to eat/take during pregnancy
[19:48] Risks/benefits of fish during pregnancy
[21:33] Starting solids: baby-led weaning vs. purees
[24:50] Chris’ thoughts on introducing allergenic foods to avoid allergies later in life
[26:33] Self-care tips for new moms
[28:10] Recommendations for child spacing
[30:00] Info on Chris’ Healthy Baby Code program
[33:25] Steph + Aglaée: How to make liver palatable (recipes, tips/tricks)
[38:33] Steph + Aglaée: Our thoughts on child spacing
[41:09] Steph + Aglaée: Our thoughts on supplementation (favorite products)
SHOWNOTES:
Stephanie's favorite supplements:
Probiotic: Ther-biotic Complete) (for mom) and Ther-biotic Infant Powder) (for baby)
Fish Oil: Nordic Naturals ProOmega)
Magnesium: Thorne Magnesium Citrate)
Vitamin D: Thorne Vitamin D3)
Vitamin B Complex: Thorne Vitamin B Complex #6)
Red Raspberry Tincture: Seroyal/Genestra Raspberry Combination #1)
Aglaée's favorite supplements:
Thorne Research Basic Prenatal) (with folate)
CanPrev Vitamin D3 & K2) (in coconut oil)
Probiotics: Genestra HMF Super Powder)
Probiotics: Prescript Assist)
NFH Magnesium SAP
Liver pâté recipe in my book Digestive Health with REAL Food)