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#346 - Scaling Sourdough: How Wildgrain Baked Up 80K+ Subscribers
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2024/11/14
DTC POD: How The Best Brands Are Built
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Ismail Salhi’s background and Wildgrain’s founding story
From a home bakery to outsourcing production: How Wildgrain scaled up?
What makes Wildgrain’s product and customer experience unique?
Partnering with local bakeries and distribution centers: The key to success?
How Wildgrain ensures reliable, temperature-sensitive deliveries?
Automating tasks across all departments: Wildgrain’s tech strategy
Initial customer acquisition: Education marketing and influencers
Managing inventory and product mix: What works for Wildgrain?
Custom boxes for different diets: Enhancing customer experience
Optimizing operations: Automating and outsourcing
Seasonal growth and marketing spend: Navigating the ups and downs
Running the business with his wife: Balancing work and family
Time and lifestyle management as a parent entrepreneur
Ismail Salhi’s advice for DTC founders
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