Daily farm and garden talk. All about growing vegetables profitably and efficiently on small farms
In this episode, farmer and educator Jodi Roebuck and host Diego talk about how to create a financia
In this episode, farmer Brian Sakurada of Shiwa Green Farm in Iwate, Japan shares a unique and inter
In this episode, farmer Jill Duncan of Loving Roots Farm talks about the importance of building conn
In this episode, farmer and author Megan Neubauer of Pure Land Farm talks about the joy of having no
In this episode, farmer Becky Hume of VRDNT Farm taps on her prior experience as a farm manager top
In this episode, farmer Liz Calvelage of Little Bean Farm shares the value of managing expectations
In this episode, farmer Ian Caselli talks about how he was able to expand his business by choosing l
In this episode, farmer and educator Jodi Roebuck talks about how they efficiently grow their tomato
In this episode, farmer Jennifer Brand of Sonaterra Farm shares her products' edge over her competit
In this episode, farming couple Amber Broxon and Justin Miller of BroxonBerry Farm talk about the va
In this episode, farmer Will Conway of Stone Acres Farm talks about how different product qualities
In this episode, homesteader Tony Barlow talks about the financial prudence of bootstrapping a busin
In this episode, farmer and farming marketer Corinna Bench of My Digital Farmer talks about the nuan
In this episode, farming couple Hilary and Dan Papuchis of Hildan Produce share how they were able t
In this episode, farmer and educator Jodi Roebuck talks about the value of having multiple produce a
In this episode, farmer and chef Bruce Young of Blue Gate Farm shares a glimpse of what baking for a
In this episode, Local Line CEO and Founder Cole Jones shares what it looks like to aggregate produc
In this episode, hemp farmer Sam Bellavance shares the disconnect between aspects of the product tha
In this episode, farmer Hermann Bruns of Wild Flight Farm talks about building in the logistics and
In this episode, aggregator Bill Brinkerhoff of Argus Farm Stop talks about some of the reasons why
