Eva Longoria and Maite Gomez-Rejon are back to take an even bigger bite out of the most delicious fo
Eva and Maite wrap up the season by reflecting on some of the highlights of season two and on the im
Ahead of Eva's show, Searching for Spain, we rewind to season one when Maite visited Eva in Spain to
Whether forced or by choice, our dishes and culinary traditions are constantly being adapted due to
Who popped corn first? What early recipes used popcorn as an ingredient? Who invented the popcorn ma
With spring coming, honeybees are busy foraging nectar and pollen from blooming flowers. From ancien
In this episode, Eva and Maite continue their exploration of the South Texas lands they grew up in.
Eva and Maite start the episode talking about the complexity of moles and how this ubiquitous Mexica
Food preservation has been around for centuries and canned foods are an essential part of our modern
With the rising cost of eggs, Eva and Maite decided to dive into the history of one of the most vers
In this episode Eva and Maite talk Guatemalan comfort foods with Guatemala born and raised actor and
In the wake of the LA Wildfires, Eva and Maite welcome Antonio Diaz, an Emmy-award winning and James
Black Seminoles were led to freedom in Northern Mexico where they settled in El Nacimiento in the 18
In the years before the Civil War, many enslaved people found freedom in Mexico, where slavery was a
When people plant their flag in a new country, they do it first though food. In this episode, Eva an
Eva and Maite take a dive into the history of raw fish consumption from ancient Peru and Japan and i
From Birria Ramen to Esquites, Eva and Maite kick off 2025 exploring the fusion of cultures that can
Listen to Hungry for History from the beginning! Enjoy this rewind episode from Season One. &n
Eva and Maite ring in the new year by popping open a bottle of sparkling and diving into the history
Listen to Hungry for History from the beginning! Enjoy this rewind episode from Season One. __
