This episode is the first in a series where Michael Cazayoux interviews WAG staff members and coaches.

In this episode, he interviews Taylor Lumpp, our Head of Operations and one of our original coaches. She’s a 64 kg Olympic weightlifter, a multi-time national medalist, and she even won the Arnold Classic this year.

Professionally, Taylor was an FBI agent for 4 years, starting at age 19 (you won’t want to miss hearing about this part of her story!).

In this episode, we learn about:

How Taylor found WAG and why she wanted to join
What WAG was like in those early days (and how things have changed)
What it was like being coached by (and developing a friendship with) Adee
How her relationship with food has evolved and improved
What she’s learned after working with hundreds (possibly thousands!) of clients

Taylor believes that a person’s success on a nutrition plan can be attributed, in large part, to the degree of suffering they’re experiencing. Check out the episode to hear her explain why!

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Topics:

02:18 – How Taylor originally found WAG and began working with Adee
04:44 – What Taylor thought about the WAG program & how her body changed
06:20 – Taylor’s initial nutrition struggles
09:23 – What she’s most proud of with her nutrition
10:36 – Working for the FBI starting at age 19
15:31 – Biggest things she learned from the FBI
20:35 – What does WAG stand for (and not stand for)?
24:35 – Changes in the views of WAG members over time
27:30 – Success depends on how much pain you’re in

Links:

Taylor’s WAG Staff bio

How Suffering Could Signal Future Success: Interviewing WAG’s Head of Operations, Taylor Lumpp 34:15 Share

Inside WAG Nutrition Podcast

Shownotes Transcript

How Suffering Could Signal Future Success: Interviewing WAG’s Head of Operations, Taylor Lumpp