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cover of episode 132. Free up 2 HOURS a day | Time Management Tips 2021

132. Free up 2 HOURS a day | Time Management Tips 2021

2021/5/16
logo of podcast Making Dough Show | Restaurant Show

Making Dough Show | Restaurant Show

Shownotes Transcript

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Watch: 5 Restaurant Partnership Advice You Need To Know | Restaurant Management Tips

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Watch: 4 Effective Performance Management Tips | Restaurant Management Tips

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In this video, we'll see Making Dough Show's host Hengam Stanfield, presenting about the biggest time wasters and giving some time management tips during the local Chamber of Commerce luncheon meeting. 

Hengam, alongside her husband, is the owner of Mattenga's Pizzeria in Schertz and O'Connor, Texas. She is a small business advocate, an electrical engineer, and an elected Chamber board chair.

Want to learn more about a profitable restaurant business and how to run a restaurant successfully? Subscribe to Making Dough Show and get tips on restaurant marketing and restaurant management regularly! Let's make some dough! 

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