Visceral fat, also known as deep fat, wraps around the organs and can cause inflammation and health problems when it grows excessively.
Metabolism is how your body processes and burns energy. Body fat, especially brown fat, produces hormones like adiponectin that help manage blood glucose and energy, but excessive visceral fat can disrupt this process and lead to metabolic issues.
The 'two-thirds rule' suggests taking only two-thirds of the food your eyes tell you to put on your plate and leaving the rest. This helps prevent overeating and keeps your metabolism functioning properly.
Intermittent fasting helps your body switch from fuel-storing to fuel-burning mode. By not eating for 12 hours, including during sleep, you can burn down harmful body fat without drastically changing your diet.
1. Apples (chlorogenic acid), 2. Broccoli or kale (sulforaphanes), 3. Tomatoes (lycopene), 4. Pomegranates (elagitanins), 5. Dark chocolate (polyphenols). These foods contain natural substances that activate brown fat and improve metabolism.
1. Sodas (regular or diet), 2. Processed meats (bologna, salami, pepperoni), 3. Bottled water (due to microplastics). These can lead to inflammation, metabolic issues, and even increased cancer risk.
Cold water and cold showers can trigger your brown fat to activate, increasing metabolism and helping to burn harmful white fat. The cold temperature simulates a hibernation response, firing up the body's natural fat-burning machinery.
Certain foods like tomatoes, pomegranates, and dark chocolate contain bioactives that activate brown fat, reduce inflammation, and improve metabolism. These changes can help starve cancer and prevent chronic diseases by supporting the body's natural healing processes.
1. Drink only coffee, tea, or water. 2. Cut down or cut out ultra-processed foods. 3. Swap in more plant-based foods and eat slowly to recognize when you're 80% full. These steps help your body use energy more efficiently and burn fat.
Healthy gut bacteria, like Akkermansia muciniphila, help regulate metabolism and prevent weight gain. Pomegranates and kiwis are particularly good at promoting the growth of these beneficial bacteria.
In today’s episode, you’ll learn a renowned doctor’s protocol to prevent disease, heal your body, burn fat, and feel better now.
You’ll get the exact steps to optimize your health, the 5 foods you should be eating every week, and the 3 foods you’ll never eat again after you listen to this episode.
Joining Mel today is Dr. William Li, MD. Dr. Li is a physician and scientist whose groundbreaking work on angiogenesis (the study of blood vessels) has impacted more than seventy diseases, including cancer, diabetes, blindness, heart disease, and obesity, and his foundation has educated 40,000 physicians.
He has also spent over 30 years researching the connection between food and health, and his findings that he is sharing with you today are nothing short of revolutionary.
Dr. Li will explain how you can rewire your metabolism, improve your overall health, and start feeling better by making simple and powerful changes to your diet.
In this episode, you will learn:
Dr. Li’s research and advice will change the way you think about food and your health.
All additional resources, including Dr. Li’s books and studies are linked on the podcast episode page).
If you liked this research-packed episode, you’ll love listening to this one next: Change Your Brain: #1 Neuroscientist’s Exercise Protocol for Peak Energy and Focus)
Connect with Mel: