This chapter explores the history and traditions of Mardi Gras in New Orleans, from its origins as "Fat Tuesday" to its vibrant celebrations and unique customs like king cake.
Mardi Gras is a celebration in New Orleans before Lent.
It's called Fat Tuesday or Shrove Tuesday.
The celebration includes parades with large floats and colorful costumes.
King cake is a traditional Mardi Gras food.
The French Quarter is the heart of New Orleans' Mardi Gras celebrations.
On today’s podcast, hear about the huge celebration in New Orleans, Louisiana, known as Mardi Gras; learn how to ease problems from poor quality air; find out about an experimental ‘city’ in Japan; then, disagreeing agreeably on Lesson of the Day.