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How inflammation could age you with Prof. Philip Calder

2024/5/16

ZOE Science & Nutrition

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How inflammation could age you with Prof. Philip Calder

ZOE Science & Nutrition

What is the role of inflammation in immunity?

How does chronic inflammation lead to disease?

What methods are used to measure inflammation?

How does low-grade inflammation increase disease risk?

What causes inflammation in blood vessels?

What narrows blood vessels due to inflammation?

How can inflammation lead to blood clots, heart attacks, and strokes?

Does inflammation contribute to aging?

How do lifestyle factors affect inflammation?

What is the relationship between obesity and inflammation?

How does inflammation affect muscle loss?

What impact do meals, sugar, and fats have on inflammation?

Can diet help reduce inflammation?

Why do individuals respond differently to food?

What dietary choices can manage inflammation?

What are omega-3s?

What foods are anti-inflammatory?

What are the health benefits of omega-3 fatty acids?

What are the challenges with farmed salmon?

Omega-3 polyunsaturated fatty acids and inflammatory processes: Nutrition or pharmacology?

Shownotes Transcript

How inflammation could age you with Prof. Philip Calder 01:02:42 Share

ZOE Science & Nutrition

What is the role of inflammation in immunity?

How does chronic inflammation lead to disease?

What methods are used to measure inflammation?

How does low-grade inflammation increase disease risk?

What causes inflammation in blood vessels?

What narrows blood vessels due to inflammation?

How can inflammation lead to blood clots, heart attacks, and strokes?

Does inflammation contribute to aging?

How do lifestyle factors affect inflammation?

What is the relationship between obesity and inflammation?

How does inflammation affect muscle loss?

What impact do meals, sugar, and fats have on inflammation?

Can diet help reduce inflammation?

Why do individuals respond differently to food?

What dietary choices can manage inflammation?

What are omega-3s?

What foods are anti-inflammatory?

What are the health benefits of omega-3 fatty acids?

What are the challenges with farmed salmon?

Omega-3 polyunsaturated fatty acids and inflammatory processes: Nutrition or pharmacology?

Shownotes Transcript

How inflammation could age you with Prof. Philip Calder