The current recommendation is 0.7 parts per million, which is equivalent to three drops in a 55-gallon barrel. This level was revised down in 2015 from a previous range due to concerns about dental fluorosis.
Dental fluorosis is a condition characterized by streaking or mottling on children's teeth caused by excessive fluoride exposure. It was a key reason the U.S. Public Health Service revised fluoride levels in drinking water to 0.7 parts per million in 2015.
The report linked high levels of fluoride exposure to a slight decline in children's IQ. The analysis, published in JAMA Pediatrics, reviewed dozens of studies, mostly from China and India, and concluded that high fluoride exposure might cause neurodevelopmental harm in babies and kids.
The study is controversial because it suggests a potential link between high fluoride exposure and neurodevelopmental harm, but the fluoride levels studied were twice what is added to public drinking water. Critics argue the findings could be misinterpreted and that the benefits of water fluoridation, such as cavity prevention, outweigh the risks.
Water fluoridation began in the early 20th century when dentists noticed lower tooth decay rates in areas with naturally high fluoride levels. In the 1930s, scientists proposed adding controlled amounts of fluoride to drinking water. Grand Rapids, Michigan, became the first city to fluoridate its water in 1945, leading to widespread adoption across the U.S.
A study by the Colorado School of Public Health found that water fluoridation saved approximately $6.8 billion in dental expenses in one year alone. It is particularly beneficial for lower-income families who may lack access to fluoride products like toothpaste and mouth rinses.
Critics are concerned about the cumulative fluoride exposure from water, food, toothpaste, and mouthwash, which might push vulnerable groups like pregnant people and young children to harmful levels. They also question whether the benefits of water fluoridation are as significant today, given the widespread use of fluoridated dental products.
Recent developments include a court decision urging the Environmental Protection Agency to tighten fluoride regulations, Robert F. Kennedy Jr.'s push to stop water fluoridation, and local actions like Calgary, Canada, reintroducing fluoride after a rise in cavities. These events are shaping the ongoing debate about fluoride's risks and benefits.
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Hey, short wavers. Emily Kwong here. I'm back again with Ping Kwong. Hello, hello. To look at what is in our drinking water, this time fluoride. Yep, we're talking fluoride, which is a topic that NPR has covered in drinking water around the U.S. for literally decades. Fluoride is a very common mineral that occurs naturally in almost all soil, in water, even in many rocks. I didn't know that. Fluoride's hanging out in the rocks. Okay. Mm-hmm.
And most people in the U.S. get fluoridated drinking water. It's added to the water to prevent tooth decay and cavities. The current U.S. Public Health Service recommendation is 0.7 parts per million optimally, which is three drops in a 55-gallon barrel. Okay, not higher, not lower, just 0.7 parts per million. Right.
Right, Emily. And it used to be a range, but in 2015, it was revised down to the standard minimum, 0.7 parts per million, because there were concerns that at levels higher than that, it could be causing dental fluorosis, which is, you know, streaking or mottling on kids' teeth. Yeah, I mean, growing up, fluoride...
was always kind of unquestioned. It was like considered one of the greatest public health achievements of the 20th century. And it still is, Emily, but a debate is evolving over whether the risks and the benefits of fluoride have changed.
So back in August 2024, part of the National Institutes of Health called the National Toxicology Program released a big report. It was over 300 pages long, and it linked high levels of fluoride exposure with a slight decline in children's IQ. At the time, I spoke with Ashley Mullen, who's an outside researcher. She studies toxic exposures at the University of Florida, and she called it...
and so important for our understanding of impacts of fluoride exposure on child IQ. And there were experts, especially within the dental community, that raised concerns about the report immediately. I mean, they were worried that people would misconstrue it to mean that any fluoridation in drinking water is a problem when the amount of fluoride being discussed was twice what's added to the public drinking water.
Okay. And there's a new turn in this debate. Monday, government researchers published the analysis behind that report in the medical journal JAMA Pediatrics. What did that say? Yeah, yeah. So it gave us some more details about how they'd done their research for this analysis. They had looked at dozens of studies, mostly from China and India,
And they use this to conclude that some babies and kids exposed to high levels of fluoride may experience some amount of neurodevelopmental harm. Now, these results are controversial, but the analysis has spurred opponents of fluoridation to call for a new assessment of its benefits and its risks. Today on the show, we wade into the fluoride debate to separate the science and truth from fear and fiction. You're listening to Shortwave, the science podcast from NPR. ♪
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All right, Ping, I think, oh, where to begin? We don't have time for a complete exhaustive history of fluoride in drinking water. But what are the major beats? How did this all start? Okay, so the story starts at the turn of the 20th century, early 1900s, when dentists in the U.S. started noticing that people who live in certain areas have lower rates of tooth decay. And they don't know why until a few decades later, the 1930s, when they realized that
In these areas, there's actually a higher than normal amount of fluoride in the water. Oh, wow.
Like, naturally. Yeah, naturally. And it's also in the 1930s that a team of scientists at the University of Pittsburgh proposed in a paper to add a controlled amount of fluoride to the drinking water to prevent tooth decay. Okay, so that is the genesis of this idea. Right, yeah. And then in the 1940s, cities started experimenting with adding fluoride to the water. So it starts with Grand Rapids, Michigan in 1945.
By the end of the decade, dental examiners are reporting markedly lower cavities. And so hearing this, you know, other towns in Michigan, Texas, and Wisconsin start their own programs. And that doubles the number of Americans who get fluoridated water to over a million. Wow. So if you fast forward to 1962, federal drinking water standards are updated to give fluoride guidelines and then
Over the subsequent decades, more and more Americans get access to fluoridated water to protect against tooth decay. That figure is up to around 70% in the U.S. today. And there's even more fluoride that abounds. There's fluoride in toothpaste.
Yeah, it's been the case for decades now. I mean, basically every toothpaste I've used throughout my entire life has had it in it. Plus it's in mouth rinses, it's in dental floss. It also naturally occurs in all kinds of foods like spinach and seafood and tea and fruit.
You'll find fluoride there. The science is clear, Emily. Fluoridating water lowers the numbers of cavities in people, which it does by restoring minerals to teeth that are lost when bacteria grow inside the mouth, especially after, like, say, drinking sugary drinks.
And this is especially useful for lower-income families who might not have access to fluoride products like toothpastes and mouth rinses. There's a study by the Colorado School of Public Health which found that adding fluoride to the water saved around $6.8 billion in dental expenses in one year alone. So this has been the story of fluoride for most of our lifetimes. It's a very rosy public health story. But it sounds like there's always been a little bit of pushback.
Pushback? Tell me about that. Yeah. So ever since it started, there's been this debate over fluoridating water. Our colleagues Jeff Brumfield and Selena Simmons-Deffin have reported about conspiracy theories surrounding fluoride in drinking water. There was this time in the 1960s when the John Birch Society, this far-right group, alleged that it was part of a communist plot.
And there are lots of other theories around it as well, different versions that reflected the concerns of their times. But meanwhile, the scientific understanding is also evolving, which brings us to this latest research in JAMA Pediatrics.
It was done by government scientists at the National Toxicology Program. That's the part of the NIH that you mentioned earlier. Uh-huh, with that August report. That's the one. And like we were saying, they just published a study in JAMA Pediatrics that looks at a few dozen studies that other people have conducted. And it finds this link between high levels of fluoride and a small decrease in children's IQ.
Now, it's not totally definitive. This is something that they're saying with moderate confidence. Okay. We could have a whole aside about IQ tests and what they measure. Sticking with the study, what does moderate confidence mean?
So moderate confidence is basically like a grade that they put on the quality of evidence that's available to them. It's not low quality. It's not high quality. It's enough to say something with moderate confidence. Does that make sense? Yeah. Okay. Moderate confidence, that high level is, again, much higher than what's added to our drinking water, is associated with a small decrease in IQ. Yeah. Could be associated. Could be associated. Yeah. Science. So many words. Yeah. Yeah.
And while this conclusion is not new, this research has already been quite influential in the debate over Florida drinking water. It was accompanied by two op-eds in the paper that was published on Monday. One questioned its methods, disagreed with its conclusions, and the other fully supported it. I spoke with Dr. Bruce Lanphier. He's at Simon Fraser University, and he co-authored that supportive piece. The
So he's arguing that there's enough evidence to prompt this reassessment of the risks and the benefits of fluoride in the water system. Now, on the other hand,
On the other hand, you've got a dentist like Stephen Levy. He's a public health dentist at the University of Iowa. He wrote the other op-ed that argues for staying the course. And he says that using this data for that debate is a stretch. The major problem is that the science is not as strong as it is presented by these authors. So he says that they didn't fully consider some other recent research that cast doubt on the links between fluoride exposure and IQ.
And he also makes the point that, you know, because water fluoridation is so common, we take its benefits for granted. You know, there are problems definitely associated with getting cavities too. It can be painful. You can get infections. You can have to go to the dentist and get expensive fillings or you can miss school for it. Like there are all these problems that are also associated with getting cavities. Yeah, I can see why there's so much pushback, certainly among dentists, but among fluorides critics, what are their main questions? Yeah.
Yeah, so there are a couple that are being raised right now. One of them is about whether, you know, because people get fluoride not just from their drinking water, but also from the food that they eat, the toothpaste and mouthwash they use, whether that total cumulative fluoride might be pushing, you know, some vulnerable people, again, that's pregnant people and young children, whether that's pushing their fluoride levels to levels that might be harmful.
And another question is really on the benefit side of it. There is recent analysis that showed that fluoride in the drinking water definitely prevents cavities, but it's not to the same extent that it was back in the 40s, 50s, 60s, before fluoridated toothpaste became a regular thing. So some are saying that it's time to reweigh the risks and the benefits given how society has changed. As a science reporter, what do you make of these questions and that they're being raised right now?
I think they're interesting. I think that, like, it's useful to have a real scientific debate about these questions. You know, as a science reporter, you're like, okay, great, these are the questions, let's get more evidence. But my concern is that even in the lack of evidence, you know, there's this huge public debate that's swirling and political and sort of happening regardless of whether the evidence becomes clear or not. Right. Science will always move slower than politics. Okay, so where does that leave us? Like, what are you watching for next?
Yeah, so there's a couple things that are coming up. The Environmental Protection Agency has this deadline coming up in the next two weeks over whether they want to appeal this recent court decision that told them to tighten their fluoride regulations that could have bearing on the debate. And then there's Robert F. Kennedy Jr. He's President-elect Donald Trump's nominee for health secretary, and he told NPR that one of his priorities is to get the country to stop fluoridating the water. So...
We'll have to see what happens there. And finally, there's also what's happening on the local level. So there are some communities that are going through transitions with their drinking water. For example, NPR has reported that Calgary in Canada removed fluoride from its water supply. And then after data came back showing that dental cavities rose significantly, they're now reintroducing it. On the other hand, you've got Florida Surgeon General Joseph Latipo, who made headlines recently for
advising local governments in Florida to stop adding fluoride to their water supplies. So yeah, there's a lot happening with fluoride right now. It's going to be interesting to track those decisions and what the public health outcomes are. So we will see what happens. Peng Huang, thank you for summarizing what is a sprawling and complicated conversation right now. I admire it and I appreciate it. You're welcome. Thanks for having me on. And I'm sure we're going to talk much more about fluoride in the future.
We recently had Ping on our show as part of a big roundup of health stories from 2024 that will flow over into 2025. You can check out that episode at the link in our notes. We'll be tracking developments in drinking water, bird flu, and more. If you like this episode, follow us. Whichever podcast app you're using, click follow right now and you can stay up to date with all the latest science news. ♪
This episode was produced by Hannah Chin. It was edited by our showrunner, Rebecca Ramirez. Rebecca, Ping, and Tyler Jones checked the facts. Kweisi Lee was the audio engineer. Beth Donovan is our senior director. And Colin Campbell is our senior vice president of podcasting strategy. I'm Emily Kwong. Thank you for listening to Shortwave from NPR.
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