Michael Greger, M.D. FACLM, founder of NutritionFacts.org and New York Times best-selling author of
How do two common supplements stack up against glaucoma, the leading cause of irreversible vision lo
Do those who choose alternative cancer treatments live longer?
Embraced by naturopaths, functional medicine, and anti‐aging doctors, does so-called adrenal fatigue
Exercise ramps up appetite, helping to explain why calories burned don’t necessarily equal calories
Did traffic fatalities go up or down after cannabis legalization?
Why is it so hard to outrun a bad diet?
How rare are the bisphosphonate class of osteoporosis drugs’ devastating side effects, which ironica
Treat the cause of infant reflux with maternal cow’s milk elimination.
Given the clear harms and the small and uncertain benefits, most men would presumably decide to decl
Eating licorice or drinking licorice tea can cause the loss of body fat by blocking the effects of a
How does sorghum compare with other grains in terms of protein, antioxidants, and micronutrients? Wh
APOE is the primary cholesterol carrier in the brain and plays a major role in packaging and transpo
Based on a study of thousands of twin pairs, only about 25 percent of the difference in lifespan amo
The unprecedented rise in the power, scope, and sophistication of food marketing starting around 198
Most mouthwashes just mask the odor. How do you treat the cause of bad breath?
Over time, the skin folding caused by everyday facial expressions etches once-temporary grooves into
